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garlic and herb fresh cheese

Fresh garlic and fine herbs cheese is a fresh, light and creamy cheese, which is flavored with garlic and herbs, to give a unique and fragrant taste. It is an ingredient of choice in the kitchen, which lends itself to many culinary preparations, and which is available in several forms. Fresh garlic and fine herbs cheese is very easy to use in the kitchen, and goes particularly well with vegetables, fruits, herbs and spices.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

Nutrition
Values per 100 grams

Calories
264 Cal
Lipids
21.8 G
Cholesterol
59.4 Mg
Sodium
1290 Mg
Potassium
596 Mg
Carbohydrates
0.6 G
Protein
16.4 G
Sugars
-1 G
Vitamin A
-1 Mg
Vitamin B
-1 Mg
Vitamin C
-1 Mg
Vitamin D
-1 Mg
Vitamin E
-1 Mg
Iron
-1 Mg
Magnesium
23.8 Mg
Food fibers
-1 G
Calcium
18.2 Mg

FAQ

What are the benefits of fresh garlic and herbs cheese ?
Fresh garlic and herbs cheese is generally made from fresh cheese mixed with garlic and aromatic herbs. Regarding its health benefits, this cheese can be a source of protein, calcium and fat -soluble vitamins such as vitamin A and vitamin D. However, it is also rich in fat and sodium, it is advisable So consume it in moderation.

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Index of Ingredients